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Field to Freezer
Basic Deer Processing
Registration Open   42 of 45 seats remaining
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LOCATION & SCHEDULE

Meeting on: Located at:
Start Time End Time
MDC Northeast Regional Office
3500 S. Baltimore
Kirksville, MO 63501
(660) 785-2420
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DETAILS

Learn the steps necessary to process wild game yourself. We will discuss the field dressing process and demonstrate how to skin and butcher a game animal in simple easy steps with minimum equipment. You'll learn tips on how to make sure your wild game is the best quality possible.
Additional Information: Instructed by:
This class will show hunters how they can efficiently remove cuts of meat. Make steaks, stew meat, and burger; as well as prepare meat for snack sticks and more. Participants under 18 must be accompanied by an adult. A link will be sent to participants to view this program online, if unable to attend in person. ROBERT L GARVER

Location Information

PHONE#: 660-785-2420

Cancellation Policies:

You must cancel your registration before Monday, November 1, 2021.

Age Policy:

All registrants for this event must be a minimum age of 14 years old by 11/1/2021.