Registration closed:
Outdoor Cooking
Virtual Dutch Oven Cooking
Registration is Closed


Meeting on: Located at:
Start Time End Time



Hunting and fishing are great ways to spend time outdoors in Missouri. But what do you do with the fish and animals that you harvested? This program is designed to help people learn how to clean the animals they killed, and to show them simple and tasty ways to prepare them for the table.
Additional Information: Instructed by:
In this virtual program, you will learn the techniques of Dutch Oven cooking style from Sara Bradshaw and Sally Hancock. This program is designed for ages 16 and up. Registration is required. For further information, call 573-325-1381. Sally Hancock

Cancellation Policies:

You must cancel your registration before Friday, January 22, 2021.

Age Policy:

All registrants for this event must be a minimum age of 16 years old by 1/22/2021.